In this constructed practice example, a potato strip has an initial mass of 2.00 g. After soaking in a dilute sucrose solution and being blotted dry, it weighs 2.30 g. The task is to calculate its percentage change in mass and explain the result.
Percentage change = (final mass − initial mass) ÷ initial mass × 100.
(2.30 − 2.00) ÷ 2.00 × 100 = +15%.
The gain is 0.30 g. Calling this “0.30%” confuses a mass with a percentage; dividing by 2.30 g instead uses the final mass as the starting point. The original 2.00 g is the correct denominator.
A fuller response would be: “The strip gained 15% in mass. There was net movement of water into its cells by osmosis, through partially permeable cell membranes, from the more dilute solution outside to the more concentrated cell contents.” This joins the measurement to the biological mechanism.
Try the reverse: another 2.00 g strip ends at 1.80 g in a more concentrated solution. Its percentage change is (1.80 − 2.00) ÷ 2.00 × 100 = −10%. The negative sign means a loss: net water movement was out of the cells. A useful follow-up is to explain that direction without looking at the first answer.
To compare solution concentrations fairly, keep strip dimensions, soaking time and temperature consistent. Blot strips consistently before weighing so surface solution does not inflate the mass. The reason for each control matters as much as naming it.